Product Description
| Soil: | Volcanic soils rich in minerals and organic substances. |
| Grape Variety: | Montepulciano, Syrah and Cesanese. |
| Harvest: | Mid September |
| Vinification: | Hand harvest, long fermentation of the grapes. |
| Aging: | Aged 12 months in French Barrique, than in the bottle for affination |
| Color: | Deep bright ruby red. |
| Aroma: | Intense on the nose with sensations of ripe red fruits, cherries in alcohol, red flower, everything enclosed in a very pleasant balsamic note. |
| Tasting notes: | Very smooth in the mouth, pleasantly tannic, well balanced, elegant and very long in persistence. |
| Service Temperature | 67-69F |
| Alcoholic Grade | 13.50% |
| Awards/Certfication |
