Product Description
| Soil: | Morenic mix clay soil. |
| Grape Variety: | 50% Riesling Renano, 50% Riesling Italico |
| Harvest: | September |
| Vinification: | fermentation for about 12-15 days. |
| Aging: | 1 year lees contact in steinless stell and 18 months affination in bottle. |
| Color: | Straw yellow with light green reflections. |
| Aroma: | Delicate, varietal of white flowers, characteristically aromatic. |
| Tasting notes: | Elegant, sapid and fresh, with excellent persistence and dry finish. |
| Service Temperature | 48-50F |
| Alcoholic Grade | 12% |
| Awards/Certfication | Practicing Orgainc |
